1/4 cup melted butter
3 eggs
2 tablespoons honey
1/4 cup almond flour, firmly packed
2 tablespoons coconut flour, firmly packed
1/4 teaspoon baking soda
1/4 teaspoon salt
3-4 hot dogs, cut into 1/2 inch pieces
Preheat oven to 325 degrees.
Whisk together melted butter, eggs, and honey.
Stir in the flours, baking soda, and salt.
Scoop into a greased mini muffin pan, about 1 tablespoon of batter in each cup.
Place 1 hot dog piece in each muffin.
Bake for 14-17 minutes, until golden brown.
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