Found this here on Pinterest last night and tried it this morning! Has to be one of the weirdest things I've made - from the list of ingredients I never would have guessed you'd get this delicious tasty "bread" for lack of a better word! We loved it! Kind of like a less dense, brown, cinnamon-y German pancake. We had ours with scrambled eggs and Canadian bacon. I have a feeling this will make a regular appearance at breakfast.
1/2 cup almond butter
2 eggs
1 teaspoon vanilla
2 tablespoons maple syrup
1 tablespoon cinnamon
1/4 teaspoon salt
1/4 teaspoon baking soda
Preheat the oven to 325 degrees. Mix all the ingredients together in a bowl with a whisk. Pour into a greased (with coconut oil) 8x8 glass baking dish. Bake for 12-15 minutes. 13 minutes did it for me, but all ovens vary!
*UPDATE* This is also awesome with 1/2 cup of shredded zucchini thrown in. takes a few minutes longer to cook. Kind of like breakfast zucchini bread!
OK, this is so strange and really shouldn't work, but KC made it this morning and it was delicious! Wow! Thanks, Natalie, for this recipe!
ReplyDeleteIt looks like Texas sheet cake which intrigues me
ReplyDelete